Lunch Menu

Lunch Special

Lunch is served cafeteria style. Gaze at the wonderful options in our front display case. Each day we offer three different lasagna dishes, a ravioli of the day, plus a variety of other entrees. Giuseppe is almost always available to take you through your options. Choose an entree and a side dish, then we’ll round your meal out with a house salad and a fresh baked roll. Soups and desserts are also available on the side.
1 entrée, 1 veggie, salad + bread: $11.53 plus tax = $13

Dinner Menu

Dinner is a sit-down affair with wait service. All of our famous pastas and sauces are available at night, along with a variety of specials.

Please note: Our restaurant can fill up quickly at dinner time, so be sure to call for a reservation at 303.447.9572 to increase your chances of getting a table.

Take-out is available throughout our business hours. Gluten-free options are available.

Antipasti

Antipasti Italiano

Fresh spinach, asparagus, fresh mozzarella, olives, pepperoncini, tomatoes, and salami.
$11.00

Salads

Tricolor Salad

Endive, radicchio and spinach + romano cheese and balsamic & oil
$9.00

Arugula Salad

Arugula, palm hearts, grated romano and house-made sundried-tomato dressing
$8.00

Insalata Mista

House salad
$7.50

Soups

Soup of the Day

$4.95 (Cup)
$10.00 (Bowl)

Minestrone

$4.25 (Cup)
$8.00 (Bowl)

Appetizers

Caprese

$9.50

Mushroom Sauté

$6.50

Mussels Marinara

$12.00

Calamari Salad

Mixed greens topped with signature calamari marinade.
$10.00

La Pasta Fatta in Casa

All sauces and pastas are made in-house. Call us at 303.447.9572 with any ingredient concerns.

Choose from one of the following pastas, then pick your sauce below:

  • Capellini
  • Spaghetti,
  • Linguine
  • Fettuccine
  • Pappardelle
  • Fusilli
  • Rigatoni

Alfredo Cream and Parmigiano

$17.50

Arrabiatta

Tomato, garlic, basil and red chili peppers
$16.00

Aurora

Tomato and cream
$17.75

Basilico

Tomato, garlic and basil
$16.00

Bolognese

Tomato, ground beef and garlic
$18.00

Butter and Sage

$14.50

Matriciana

Tomato, onion and pancetta
$17.75

Meatballs

Three beef meatballs with tomato sauce.
$18.00

Pomodoro

Tomato, herbs and spices (no garlic)
$16.00

Pesto

Basil, pine nuts, olive oil, Parmigiano and garlic
$17.00

Pesto Cream

Pesto mixed with alfredo
$17.75

Italian Sausage

Tomato sauce and sliced sausage
$17.00

Gnocchi

Choose a sauce to pair with our homemade potato pasta.
Add $1 to your sauce price

Gluten-free gnocchi

Add $1.50 to your sauce price

Ravioli

Choose a sauce to pair with a stuffed pasta.

  • Asparagus
  • Beet
  • 
Buffalo
Chicken*
  • 
Eggplant*
  • 
Four Cheese*
  • 
Goat Cheese
  • 
Italian Sausage
  • 
Lamb*
  • Mushroom
  • 
Salmon*
  • 
Shrimp
  • 
Spinach-Ricotta
  • Zucca*

*

Mezzaluna shape

Add $2 to your sauce price

Add-ons:

  • Add-on proteins: chicken, shrimp, sausage and smoked salmon $5
  • Add-on vegetables: $2.50 each (limitations apply)
  • Extra meatballs: $2.50 each

Classic Entrees

Served with a side of pasta and sauce. Substitutions subject to surcharge.

Pollo Parmigiana

Baked breaded chicken with mozzarella & tomato sauce
$21.00

Pollo alla Francese

Chicken breast in lemon sauce.
$20.00

Eggplant Parmigiana

$20.00

Tilapia Alla Vongole

Sauteed fish fillet and clams in a garlic, lemon sauce.
$23.00

Braciola di maiale allo Zingaro

Sautéed pork chops with seeds and dried fruit
demi-glaze sauce.
$22.00

Costoletta d’ Agnello

Baked lamb chops crusted with a pistachio and dijon rub.
$26.00

House Signature Dishes

Linguini Mare Nero

Black pasta, fresh tomato sauce mussels and shrimp.
$21.00

Pollo Tricolore

Chicken alla Milanese topped by a tricolor salad.
$20.00

Papperdelle Paglia e Fieno Portofino

Two papperdelle pasta colors mixed with shrimp and mushrooms in alfredo sauce.
$24.00

Lasagne

Individual serving of fresh pasta lasagna with sauce.
Beef, Turkey, and Vegetarian

$16.00

Homemade Desserts

Tiramisu

$7.00

Flan

$7.00

Panna Cotta

$7.00

Chocolate Mousse

$7.00

Cannoli

Imported shells
$7.00

 

18% gratuity added to parties of 6 or more.